Principal Investigator
Elżbieta Jagielska, PhD
Postdoc
Justyna Czarnecka, PhD
Specialist
Małgorzata Korzeniowska, PhD
Research Assistant
Michał Zaród, MSc
Research Assistant
Gabriela Ryk, MSc
Research Assistant
Maciej Wolak, MSc
Research Assistant – Former Team Member
Ana Laura Astorga, MSc
Project Manager
Dominika Wołoszyn, MSc
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Norwegian Institute of Food, Fisheries and Aquaculture Research (Nofima)
Nofima is one of the largest institutes for applied research within the fields of fisheries, aquaculture and food research in Europe. Food safety is a prioritized research area in which the institute has extensive expertise within relevant fields of food microbiology, food processing, food safety and quality.